Crawfish Clemmons, Shrimp Mosca, Creole Jambalaya!

Louisiana Cookin’ Magazine features over 60 unique Recipes in each issue, and compiles them into an annual CD for easy reference. Louisiana Cookin’ is the only national magazine for the connoisseur of Louisiana’s unique culture, cuisine, and travel destinations. Each issue of the magazine is filled with menu ideas, recipes, and tips from Professional Chefs as well as from the many Home Schooled Louisiana Cooks.


You may run into Louisiana Cookin’ at one of the region’s many festivals and events. These are featured in the magazine, as well as on Louisiana Cookin’s Facebook Page.


Today’s Deal includes a 1 year subscription to Louisiana Cookin’ Magazine, and a Recipe CD. The Recipe CD will be sent to you upon redemption of the deal, and you will begin to receive the magazine with the release of the next edition. You have 6 months in order to activate the subscription, and the subscription will run for one year after activation.


Lousiana Cookin’ is located in New Orleans.
For More information visit their website, LouisianaCookin.com or their page on Facebook.

Another Great Gift Idea for Mother’s Day!

What other’s are saying about “Louisiana Cookin’”

Facebook Comment- “OMG! Jyl, I am looking at my newest issue of LA Cookin’ that came in the mail yesterday,,,,”Geez Louise” I wanna try EVERYTHING IN THERE! Fantastic issue! I can’t wait till I’m done with school in June so I can let my creative “cookin’ juices” flow again!” – DGG, March 18, 2011


Magazineline.com – “I’m from Louisiana but ,I am now living in Maryland. I miss Louisiana and the good food. This magazine is amazing , I love all the recipe and the great pictures. The articles are also good, I can’t wait to make some of the recipes.” – chellebelle, June 15, 2010